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Jack Ubaldi's Meat Book: A Butcher's Guide to Buying, Cutting, and Cooking Meat Hardcover - 1987

by Jack Ubaldi


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  • Title Jack Ubaldi's Meat Book: A Butcher's Guide to Buying, Cutting, and Cooking Meat
  • Author Jack Ubaldi
  • Binding Hardcover
  • Edition Book Club Editio
  • Pages 294
  • Language ENG
  • Publisher Scribner, New York, New York, U.S.A.
  • Date 1987-03
  • ISBN 9780026208208
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Jack Ubaldi's Meat Book: A Butcher's Guide to Buying, Cutting, and Cooking Meat

by Jack Ubaldi

  • Used
  • Acceptable
  • Hardcover
Condition
Used - Acceptable
Binding
Hardcover
ISBN 13
9780026208208
ISBN 10
0026208202
Quantity Available
1
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Kingwood, Texas, United States
Seller rating:
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NZ$9.51
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Scribner, 1987-03-04. Hardcover. Acceptable. 9x6x1.
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NZ$9.51
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Jack Ubaldi's Meat Book: A Butcher's Guide to Buying, Cutting, and Cooking Meat

by Jack Ubaldi

  • Used
Condition
Used - Good
ISBN 13
9780026208208
ISBN 10
0026208202
Quantity Available
1
Seller
Frederick, Maryland, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
NZ$9.85
NZ$6.74 shipping to USA

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Description:
Scribner. Used - Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
Item Price
NZ$9.85
NZ$6.74 shipping to USA
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Jack Ubaldi's Meat Book: A Butcher's Guide to Buying, Cutting, and Cooking Meat

by Ubaldi, Jack

  • Used
  • good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 13
9780026208208
ISBN 10
0026208202
Quantity Available
1
Seller
Seattle, Washington, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
NZ$10.30
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Description:
MacMillan Publishing Company, 1987. Hardcover. Good. Former library book; Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
NZ$10.30
FREE shipping to USA
Jack Ubaldi's Meat Cookbook : A Butcher's Guide to Buying, Cutting and Cooking Meat

Jack Ubaldi's Meat Cookbook : A Butcher's Guide to Buying, Cutting and Cooking Meat

by Jack Ubaldi; Elizabeth Crossman

  • Used
  • Acceptable
  • Hardcover
Condition
Used - Acceptable
Binding
Hardcover
ISBN 13
9780026208208
ISBN 10
0026208202
Quantity Available
1
Seller
Seattle, Washington, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
NZ$10.30
FREE shipping to USA

Show Details

Description:
Scribner, 1987. Hardcover. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
NZ$10.30
FREE shipping to USA
Jack Ubaldi's Meat Cookbook : A Butcher's Guide to Buying, Cutting and Cooking Meat

Jack Ubaldi's Meat Cookbook : A Butcher's Guide to Buying, Cutting and Cooking Meat

by Jack Ubaldi; Elizabeth Crossman

  • Used
  • very good
  • Hardcover
Condition
Used - Very Good
Binding
Hardcover
ISBN 13
9780026208208
ISBN 10
0026208202
Quantity Available
1
Seller
Seattle, Washington, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
NZ$10.30
FREE shipping to USA

Show Details

Description:
Scribner, 1987. Hardcover. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
NZ$10.30
FREE shipping to USA
Jack Ubaldi's Meat Cookbook : A Butcher's Guide to Buying, Cutting and Cooking Meat

Jack Ubaldi's Meat Cookbook : A Butcher's Guide to Buying, Cutting and Cooking Meat

by Jack Ubaldi; Elizabeth Crossman

  • Used
  • good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 13
9780026208208
ISBN 10
0026208202
Quantity Available
3
Seller
Seattle, Washington, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
NZ$10.30
FREE shipping to USA

Show Details

Description:
Scribner, 1987. Hardcover. Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
NZ$10.30
FREE shipping to USA
Jack Ubaldi's Meat Cookbook : A Butcher's Guide to Buying, Cutting and Cooking Meat

Jack Ubaldi's Meat Cookbook : A Butcher's Guide to Buying, Cutting and Cooking Meat

by Jack Ubaldi; Elizabeth Crossman

  • Used
  • good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 13
9780026208208
ISBN 10
0026208202
Quantity Available
2
Seller
Seattle, Washington, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
NZ$10.30
FREE shipping to USA

Show Details

Description:
Scribner, 1987. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
NZ$10.30
FREE shipping to USA
Jack Ubaldi's Meat Cookbook : A Butcher's Guide to Buying, Cutting and Cooking Meat

Jack Ubaldi's Meat Cookbook : A Butcher's Guide to Buying, Cutting and Cooking Meat

by Jack Ubaldi; Elizabeth Crossman

  • Used
  • Acceptable
  • Hardcover
Condition
Used - Acceptable
Binding
Hardcover
ISBN 13
9780026208208
ISBN 10
0026208202
Quantity Available
1
Seller
Seattle, Washington, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
NZ$10.30
FREE shipping to USA

Show Details

Description:
Scribner, 1987. Hardcover. Acceptable. Disclaimer:A readable copy. All pages are intact, and the cover is intact. Pages can include considerable notes-in pen or highlighter-but the notes cannot obscure the text. The dust jacket is missing. At ThriftBooks, our motto is: Read More, Spend Less.
Item Price
NZ$10.30
FREE shipping to USA
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Jack Ubaldi's Meat Cookbook : A Butcher's Guide to Buying, Cutting and Cooking Meat

by Ubaldi, Jack, Crossman, Elizabeth

  • Used
Condition
Used - Good
ISBN 13
9780026208208
ISBN 10
0026208202
Quantity Available
1
Seller
Mishawaka, Indiana, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
NZ$18.40
FREE shipping to USA

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Description:
Scribner. Used - Good. Used book that is in clean, average condition without any missing pages.
Item Price
NZ$18.40
FREE shipping to USA
No image available

Jack Ubaldi's Meat Book: A Butcher's Guide to Buying, Cutting, and Cooking Meat

by Jack Ubaldi

  • Used
Condition
Used - Very Good
ISBN 13
9780026208208
ISBN 10
0026208202
Quantity Available
1
Seller
Frederick, Maryland, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
NZ$26.01
NZ$6.74 shipping to USA

Show Details

Description:
Scribner. Used - Very Good. Very Good condition. Very Good dust jacket. In protective mylar cover. (Butcher, Butchery, Meat, Protein, Recipes) A copy that may have a few cosmetic defects. May also contain a few markings such as an owner’s name, short gifter’s inscription or light stamp.
Item Price
NZ$26.01
NZ$6.74 shipping to USA