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The Boston Cooking-School Cook Book Hardcover - 2015
by Fannie Merritt Farmer
First Edition Identification
Little, Brown & Company published the first edition of Fannie Farmer's The Boston Cooking-School Cook Book in 1896 with a limited run of only 3,000 copies.
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Details
- Title The Boston Cooking-School Cook Book
- Author Fannie Merritt Farmer
- Binding Hardcover
- Pages 624
- Volumes 1
- Language ENG
- Publisher Andesite Press
- Date 2015-08
- ISBN 9781296690779 / 1296690776
- Weight 2.3 lbs (1.04 kg)
- Dimensions 9.21 x 6.14 x 1.31 in (23.39 x 15.60 x 3.33 cm)