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Medium Raw:A Bloody Valentine to the World of Food and the People Who Cook Paperback - 2010

by ANTHONY BOURDAIN


About this book

Medium Raw: A Bloody Valentine to the World of Food and People Who Cook is a follow-up to Bourdain’s 2000 breakthrough best-seller Kitchen Confidential. It addresses Bourdain’s rise to stardom and television celebrity, and also looks at the way the culture around food and chefs has changed in the years between Bourdain’s days as a behind-the-scenes cook, and his on-the-screen life eating and drinking around the world. The book is filled with asides that take on many big names in the culinary world, along with other rants, confessions and investigations.

First Edition Identification

First USA edition Ecco Press/Harper Collins June 6th, 2010, and first UK edition Bloomsbury London, July 6th, 2010. Both hardback.

Details

  • Title Medium Raw:A Bloody Valentine to the World of Food and the People Who Cook
  • Author ANTHONY BOURDAIN
  • Binding Paperback
  • Edition First Edition
  • Pages 304
  • Language ENG
  • Publisher QUERCUS, Sydney
  • Date 2010
  • ISBN 9781408809341
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Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook

by Anthony Bourdain

  • Used
  • Paperback
Condition
Used
Binding
Paperback
ISBN 13
9781408809341
ISBN 10
1408809346
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Published by Bloomsbury, London, 2010. Paperback. Condition: Good. Moderate reading wear. Very clean interior. .
Item Price
NZ$10.14
NZ$59.12 shipping to USA
No image available

Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook

by Anthony Bourdain

  • Used
  • good
  • Paperback
  • first
Condition
Used - Good
Binding
Paperback
ISBN 13
9781408809341
ISBN 10
1408809346
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Good. First Edition..Softcover in good condition
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Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook
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Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook

by Anthony Bourdain

  • Used
  • Paperback
  • first
Condition
Used - Good Condition
Edition
First Edition
Binding
Paperback
ISBN 13
9781408809341
ISBN 10
1408809346
Quantity Available
1
Seller
King River, Western Australia, Australia
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
NZ$12.66
NZ$60.54 shipping to USA

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Description:
Bloomsbury, London, 2010. First Edition. Trade Paperback. Good Condition. First impression. Size: Octavo (standard book size). 281 pages. Text body is clean, and free from previous owner annotation, underlining and highlighting. Binding is tight, covers and spine fully intact. Pages lightly tanned throughout. Edges browned slightly. The book has been read and may carry some marks and creases. This book is available and ready to be shipped.. A lot has changed since Kitchen Confidential - for the subculture of chefs and cooks, for the restaurant business-and for Anthony Bourdain. Medium Raw explores these changes, moving back and forth from the author's bad old days to the present. Tracking his own strange and unexpected voyage from journeyman cook to globe-travelling professional eater and drinker, Bourdain compares and contrasts what he's seen and what he's seeing, pausing along the way for a series of confessions, rants, investigations, and interrogations of some of the most… Read More
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Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook

Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook

by Bourdain, Anthony

  • Used
  • very good
  • Paperback
Condition
Used - Very Good
Binding
Paperback
ISBN 13
9781408809341
ISBN 10
1408809346
Quantity Available
1
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GORING BY SEA, West Sussex, United Kingdom
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Description:
Paperback. Very Good.
Item Price
NZ$41.84
NZ$18.26 shipping to USA