Stock Photo: Cover May Be Different
The Boston Cooking-School Cook Book Paperback - 2010
by Fannie Merritt Farmer
First Edition Identification
Little, Brown & Company published the first edition of Fannie Farmer's The Boston Cooking-School Cook Book in 1896 with a limited run of only 3,000 copies.
-
Details
- Title The Boston Cooking-School Cook Book
- Author Fannie Merritt Farmer
- Binding Paperback
- Pages 618
- Volumes 1
- Language ENG
- Publisher Wildside Press
- Date 2010-12
- ISBN 9781434428974 / 1434428974
- Weight 1.71 lbs (0.78 kg)
- Dimensions 8.5 x 5.5 x 1.37 in (21.59 x 13.97 x 3.48 cm)