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The Boston Cooking-School Cook Book
Stock Photo: Cover May Be Different

The Boston Cooking-School Cook Book Paperback - 2010

by Fannie Merritt Farmer


First Edition Identification

Little, Brown & Company published the first edition of Fannie Farmer's The Boston Cooking-School Cook Book in 1896 with a limited run of only 3,000 copies.
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Details

  • Title The Boston Cooking-School Cook Book
  • Author Fannie Merritt Farmer
  • Binding Paperback
  • Pages 618
  • Volumes 1
  • Language ENG
  • Publisher Wildside Press
  • Date 2010-12
  • ISBN 9781434428974 / 1434428974
  • Weight 1.71 lbs (0.78 kg)
  • Dimensions 8.5 x 5.5 x 1.37 in (21.59 x 13.97 x 3.48 cm)