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The Back in the Day Bakery Cookbook
Stock Photo: Cover May Be Different

The Back in the Day Bakery Cookbook Hardcover - 2012

by Day, Cheryl, Day, Griffith

  • Used
  • Good
  • Hardcover

Description

Artisan, 2012-03-06. Hardcover. Good. 1.2000 9.6000 7.5000. First printing
Used - Good
NZ$23.33
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Ships from Schwabe Books (California, United States)

Details

  • Title The Back in the Day Bakery Cookbook
  • Author Day, Cheryl, Day, Griffith
  • Binding Hardcover
  • Condition Used - Good
  • Pages 272
  • Volumes 1
  • Language ENG
  • Publisher Artisan, New York
  • Date 2012-03-06
  • Illustrated Yes
  • Bookseller's Inventory # mon0003408606
  • ISBN 9781579654580 / 1579654584
  • Weight 2.17 lbs (0.98 kg)
  • Dimensions 9.88 x 7.63 x 1 in (25.10 x 19.38 x 2.54 cm)
  • Library of Congress subjects Baking, Confectionery
  • Library of Congress Catalog Number 2011031794
  • Dewey Decimal Code 641.86

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About the author

Cheryl Day and Griffith Day are self-taught bakers who founded Back in the Day Bakery in Savannah, Georgia, in 2002. Their latest cookbook, Back in the Day Bakery Made with Love, is a national bestseller, and they were semi-finalists for the 2015 James Beard Foundation Award for Outstanding Baker. Cheryl honed her skills in her mother's and grandmother's kitchens, and her enthusiasm for enriching lives through the time-honored art of scratch baking is one of her most endearing qualities (along with a few dance moves she picked up in her days as a Soul Train dancer!). Griff's interest in baking was piqued by the magical sourdough starter that his mother kept in the family kitchen when he was a child. He is a master of flavorful breads and creative savory dishes. Cheryl and Griff got married in their bakery, and the recipe for their wedding cake appears in their first cookbook, the New York Times bestseller The Back in the Day Bakery Cookbook.