Baking Style : Art Craft Recipes Hardcover - 2011 - 1st Edition
by Yockelson, Lisa
- Used
Description
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Details
- Title Baking Style : Art Craft Recipes
- Author Yockelson, Lisa
- Binding Hardcover
- Edition number 1st
- Edition 1
- Condition Used - Good
- Pages 528
- Volumes 1
- Language ENG
- Publisher HarperCollins Publishers, New York, New York
- Date 2011-09-02
- Illustrated Yes
- Bookseller's Inventory # 4190513-6
- ISBN 9780470437025 / 0470437022
- Weight 4.58 lbs (2.08 kg)
- Dimensions 10 x 9 x 1.42 in (25.40 x 22.86 x 3.61 cm)
- Library of Congress subjects Baking
- Library of Congress Catalog Number 2010013160
- Dewey Decimal Code 641.815
Summary
In Baking Style, the award-winning author of Baking by Flavor and ChocolateChocolate, presents what has fascinated her during a lifetime of baking. In 100 essays and more than 200 recipes, along with 166 full-color images, Baking Style is infused with discoveries, inspirations, and exacting but simple recipes for capturing the art and craft of baking at home.
- Lisa Yockelson is the award-winning author of Baking by Flavor and ChocolateChocolate. Her articles, essays, and recipes have appeared in national publications such as the Boston Globe, the Washington Post, and Gastronomica: The Journal of Food and Culture. At her interactive website and blog, bakingstylediary.com, she continues her art of essay-writing and recipe development for a welcoming community of bakers.
- Features 100 essays, more than 200 recipes, and 166 full-color images that invite discovery and inspire the home baker
- Explores bar, hand-formed, and drop cookies; casual tarts; yeast-raised breads; puffs, muffins, and scones; waffles and crepes; tea cakes, breakfast slices, and buttery squares; cakes and cupcakes
Baking Style combines the genre of the culinary essay with recipes, their corresponding methods, and illustrative images, revealing Yockelson's uniquely intimate expression of the baking process.
