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Basics with Babish: Recipes for Screwing Up, Trying Again, and Hitting It Out of
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Basics with Babish: Recipes for Screwing Up, Trying Again, and Hitting It Out of the Park (A Cookbook) Hardcover - 2023

by Rea, Andrew

  • New

Description

S&S/Simon Element. New. Brand New.
New
NZ$80.99
NZ$6.64 Shipping to USA
Standard delivery: 7 to 14 days
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Ships from Magers and Quinn Booksellers (Minnesota, United States)

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About Magers and Quinn Booksellers Minnesota, United States

Biblio member since 2006
Seller rating: This seller has earned a 5 of 5 Stars rating from Biblio customers.

Magers and Quinn Booksellers is the Twin Cities' largest independent book store. We sell new, used, rare, and out-of-print books.

Terms of Sale: Please contact us immediately if you are unsatisfied with your order. Returns accepted within 3 weeks of delivery. All returns must include original packing slip.

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Citations

  • Shelf Awareness, 11/07/2023, Page 0

About the author

Andrew Rea is one part chef, one part filmmaker, a generous dash of irreverent YouTube personality, and the New York Times bestselling author of Binging with Babish. In 2017, he quit his day job to become an uplifting content creator. His YouTube channel, Babish Culinary Universe, has grown into one of the most successful and widely viewed on the platform with a new companion instructional cooking series, Basics with Babish. At the heart of everything produced from his home kitchen and studio in Brooklyn, New York, is a passion for learning, connecting, and pushing himself and others outside of their comfort zone.