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Beer
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Beer Sewn binding - 2003 - 2nd Edition

by Charles Bamforth

  • Used
  • very good
  • Hardcover
  • first

Description

Second Edition, first printing. Interior pages are clean, firm and unmarked. Tight binding; minor surface wear to the dust jacket, mainly from storage and shifting.
Used - Very Good
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Details

  • Title Beer
  • Author Charles Bamforth
  • Binding Sewn binding
  • Edition number 2nd
  • Edition 2
  • Condition Used - Very Good
  • Pages 233
  • Volumes 1
  • Language ENG
  • Publisher Oxford University Press, NY
  • Date 2003
  • Illustrated Yes
  • Bookseller's Inventory # 0127-CHBK-BB-BX271-20.82
  • ISBN 9780195154795 / 0195154797
  • Weight 1.11 lbs (0.50 kg)
  • Dimensions 6.4 x 9.5 x 0.8 in (16.26 x 24.13 x 2.03 cm)
  • Reading level 1340
  • Library of Congress subjects Beer, Brewing
  • Library of Congress Catalog Number 2002066318
  • Dewey Decimal Code 641.873

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Summary

Foreword, Doug MuhlemanIntroduction1. From Babylon to Busch: The World of Beer and Breweries2. Grain to Glass: The Basics of Malting and Brewing3. Eyes, Nose, and Throat: The Quality of Beer4. The Soul of Beer: Malt5. The Wicked and Pernicious Weed: Hops6. Cooking and Chilling: The Brewhouse7. Goddisgoode: Yeast and Fermentation8. Refining Matters: Downstream Processing9. Measure for Measure: How Beer is Analyzed10. To the Future: Malting and Brewing in Years to ComeAppendix: Some Scientific PrinciplesGlossaryNotesFurther ReadingIndex

First line

Ralph Waldo Emerson (1803-1882), the great American essayist, poet, and one-time Unitarian minister, penned many learned thoughts.

About the author

Charles Bamforth is the Anheuser-Busch Endowed Professor of Malting and Brewing Science at the University of California, Davis.