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Better Health with Culinary Herbs Hardcover - 1971

by Harris, Ben Charles

  • Used
  • very good
  • Hardcover
  • first

Description

New York: Weathervane Books, 1971. Smooth black leatherette boards, stamped gilt spine titles, fine. Pages fine. Original wrapper, light wear. A complete guide to culinary herbs, their history and lore, as well as their practical application in nutrition and cuisine. 163 pages. Insured post.. First Edition. Hardcover. Very Good/Very Good. 8vo - over 7¾" - 9¾" tall. Book.
Used - Very Good
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