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The Book of Chocolates & Petits Fours
Stock Photo: Cover May Be Different

The Book of Chocolates & Petits Fours Hardcover - 1986

by Smith, Beverley Sutherland

  • Used
  • very good
  • Hardcover

Description

Godalming: Ted Smart Hb, laminated pictorial covers, no dj, 14cm x 28cm, 128pp, colour illustrations. VG, clean copy. Over 100 easy-to-follow recipes for petits fours, including a broad range of chocolates (fruit, nut, liqueur, truffles), marzipan, fruit confections, little cakes and breads, biscuits and wafers, tarts, choux pastry puffs, meringues and "special treats". Step-by-step illustrations.. Hard Cover. Very Good.
Used - Very Good
NZ$10.50
NZ$16.80 Shipping to USA
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Ships from Glynn's Books (Norfolk, United Kingdom)

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About Glynn's Books Norfolk, United Kingdom

Biblio member since 2005
Seller rating: This seller has earned a 5 of 5 Stars rating from Biblio customers.

Welcome to Glynn's Books, specializing in Chess. I also have catalogues in non-fiction subjects such as Jazz, Cricket, Cookery and History.

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Credit card payments accepted either through the biblio website or via PayPal. Paypal payments should be sent to glynnsbooks@googlemail.com. Bank transfers accepted in Euro and GBP and bank details provided when the order is processed. Cheque/postal orders accepted in pounds sterling (GBP), made out to C. Glynn. Delivery is upon receipt of payment. We have a "no-hassle" returns policy if you feel the item is not as described, as long as you notify us within 14 days of receipt. Thank you and we wish you happy reading!

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