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The Book of Miso

The Book of Miso

The Book of Miso
Stock Photo: Cover May Be Different

The Book of Miso

by William Shurtleff, Akiko Aoyagi

  • Used
  • Good
  • Paperback
Condition
Good
ISBN 10
0914398083
ISBN 13
9780914398080
Seller
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
Newport Coast, California, United States
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About This Item

paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.

Synopsis

WILLIAM SHURTLEFF and AKIKO AOYAGI spent their formative years on opposite sides of the Pacific, in California and Tokyo respectively. Bill and Akiko began collaborating in 1972, doing research and writing books about soyfoods. They worked together for six years in East Asia, mainly in Japan, studying with top soyfoods researchers, manufacturers, nutritionists, historians, and cooks. William is currently the director of the Soyfoods Center, which he and Akiko founded in 1976, and lives in Lafayette, California. A freelance illustrator and graphic designer, Akiko lives and owns her own art business in Walnut Creek, California.

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Details

Seller
Bonita US (US)
Seller's Inventory #
0914398083.G
Title
The Book of Miso
Author
William Shurtleff, Akiko Aoyagi
Format/Binding
Paperback
Book Condition
Used - Good
Quantity Available
1
ISBN 10
0914398083
ISBN 13
9780914398080
Publisher
Autumn Press
Place of Publication
Kanagawa-ken, Japan
This edition first published
1976

Terms of Sale

Bonita

30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

About the Seller

Bonita

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2020
Newport Coast, California

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