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The Book of Thai Cooking Paperback - 1992
by Hilaire Walden
- Used
- very good
- Paperback
Description
NZ$7.00
NZ$37.00
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Ships from bookexpress.co.nz (Greater Wellington, New Zealand)
Details
- Title The Book of Thai Cooking
- Author Hilaire Walden
- Binding Paperback
- Edition 2nd Printing
- Condition Used - Very Good
- Pages 120
- Volumes 1
- Language ENG
- Publisher HPBooks, NY
- Date 1992
- Bookseller's Inventory # 1368z
- ISBN 9781557880383 / 1557880387
- Weight 0.65 lbs (0.29 kg)
- Dimensions 11.03 x 5.82 x 0.58 in (28.02 x 14.78 x 1.47 cm)
- Dewey Decimal Code 641.595
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First line
The flavors that characterize Thai food are the citrus-limes, spiked with clean pine notes, fresh cilantro, coconut milk, garlic and chiles.