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Bouchon Bakery (The Thomas Keller Library) Hardcover - 2012
by Rouxel, Sebastien
- Used
The tastes of childhood have always been a touchstone for Keller, and in this dazzling amalgam of American and French baked goods, readers will find recipes for all the French classics he fell in love with as a young chef apprenticing in Paris.
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Details
- Title Bouchon Bakery (The Thomas Keller Library)
- Author Rouxel, Sebastien
- Binding Hardcover
- Edition First Edition
- Condition UsedVeryGood
- Pages 400
- Volumes 1
- Language ENG
- Publisher Artisan Publishers, New York
- Date 2012-10-23
- Illustrated Yes
- Features Bibliography, Illustrated, Index
- Bookseller's Inventory # 52GZZZ00Z5H0_ns
- ISBN 9781579654351 / 1579654355
- Weight 5.3 lbs (2.40 kg)
- Dimensions 11.3 x 11.3 x 1.4 in (28.70 x 28.70 x 3.56 cm)
-
Themes
- Cultural Region: French
- Ethnic Orientation: French
- Library of Congress subjects Baking, Bouchon (Restaurant)
- Library of Congress Catalog Number 2012000695
- Dewey Decimal Code 641.594
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Citations
- Booklist, 10/15/2012, Page 9
- Entertainment Weekly, 11/30/2012, Page 78
- Library Journal, 10/15/2012, Page 95
- New York Times Book Review, 12/02/2012, Page 20
- Publishers Weekly, 08/20/2012, Page 56