Skip to content

Bringing It to the Table: On Farming and Food
Stock Photo: Cover May Be Different

Bringing It to the Table: On Farming and Food Paperback - 2009

by Berry, Wendell

  • Used

Long before organic produce was available at local supermarkets, Berry was farming with the purity of food in mind. Drawn from more than 30 years of work, this collection is essential reading for anyone who cares about what they eat.

Description

UsedLikeNew. Remainder mark
New
NZ$30.33
FREE Shipping to USA Standard delivery: 4 to 14 days
More Shipping Options
Ships from Phillybooks COM LLC (Pennsylvania, United States)

Details

  • Title Bringing It to the Table: On Farming and Food
  • Author Berry, Wendell
  • Binding Paperback
  • Edition Third Printing
  • Condition New
  • Pages 256
  • Volumes 1
  • Language ENG
  • Publisher Counterpoint LLC, Berkeley
  • Date 2009-08-18
  • Bookseller's Inventory # 531ZZZ00H63G_ns
  • ISBN 9781582435435 / 158243543X
  • Weight 0.67 lbs (0.30 kg)
  • Dimensions 9.14 x 5.96 x 0.69 in (23.22 x 15.14 x 1.75 cm)
  • Library of Congress subjects Agriculture - United States, Family farms - United States
  • Library of Congress Catalog Number 2009024437
  • Dewey Decimal Code 630.973

About Phillybooks COM LLC Pennsylvania, United States

Specializing in: Books
Biblio member since 2018
Seller rating: This seller has earned a 5 of 5 Stars rating from Biblio customers.

The best in online world!

Terms of Sale: 30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

Browse books from Phillybooks COM LLC

Categories

About the author

Wendell Berry is the author of fifty books of poetry, fiction, and essays. He was recently awarded the Cleanth Brooks Medal for Lifetime Achievement by the Fellowship of Southern Writers and the Louis Bromfield Society Award. For over forty years he has lived and farmed with his wife, Tanya, in Kentucky.