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Building a Meal: From Molecular Gastronomy to Culinary Constructivism (Arts & Traditions of the Table-Perspectives on Culinary History) Trade - 2011
by Hervé This
- Used
- very good
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Details
- Title Building a Meal: From Molecular Gastronomy to Culinary Constructivism (Arts & Traditions of the Table-Perspectives on Culinary History)
- Author Hervé This
- Binding Trade
- Edition Reprint
- Condition Used - Very Good
- Pages 152
- Language ENG
- Publisher Columbia University Press, New York
- Date August 2011
- Features Index, Table of Contents
- Bookseller's Inventory # 187898
- ISBN 9780231144674
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