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Charlie Trotter's Seafood
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Charlie Trotter's Seafood Hardcover - 1997

by Charlie Trotter

  • Used
  • near fine
  • Hardcover

Description

Ten Speed Press, 1997. Large hardback in near fine condition with a near fine dust jacket. Hardcover. Near Fine/Near Fine.
Used - Near Fine
NZ$88.04
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Ships from Rob Briggs Books (Washington, United States)

Details

  • Title Charlie Trotter's Seafood
  • Author Charlie Trotter
  • Binding Hardcover
  • Edition first edition
  • Condition Used - Near Fine
  • Pages 240
  • Volumes 1
  • Language ENG
  • Publisher Ten Speed Press, Berkeley
  • Date 1997
  • Illustrated Yes
  • Bookseller's Inventory # 626339
  • ISBN 9780898158984 / 0898158982
  • Weight 3.42 lbs (1.55 kg)
  • Dimensions 11.74 x 9.24 x 1.09 in (29.82 x 23.47 x 2.77 cm)
  • Library of Congress subjects Cookery (Seafood), Charlie Trotter's (Restaurant)
  • Library of Congress Catalog Number 96048890
  • Dewey Decimal Code 641.692

About Rob Briggs Books Washington, United States

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From the publisher

CHARLIE TROTTER is the author of 14 cookbooks and three management books and is an eight-time James Beard Award winner. He is the chef and owner of the legendary Charlie Trotter's, which recently celebrated its 20th anniversary, as well as Trotter's To Go in Chicago. He recently founded C in Los Cabos, Mexico, and Restaurant Charlie in the Palazzo Hotel at the Venetian Resort and Casino in Las Vegas.

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About the author

CHARLIE TROTTER is the author of 14 cookbooks and three management books and is an eight-time James Beard Award winner. He is the chef and owner of the legendary Charlie Trotter's, which recently celebrated its 20th anniversary, as well as Trotter's To Go in Chicago. He recently founded C in Los Cabos, Mexico, and Restaurant Charlie in the Palazzo Hotel at the Venetian Resort and Casino in Las Vegas.