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Chef Paul Prudhomme's Pure Magic
Stock Photo: Cover May Be Different

Chef Paul Prudhomme's Pure Magic Hardcover - 1995

by Prudhomme, Paul

  • Used

This collection of nearly 100 savory recipes brings out a symphony of flavors and smiles in the everyday dishes loved by all--meatloaf, mashed potatoes, salads, bronzed chicken--as well as Louisiana favorites such as gumbos, jamabalayas, and etouffees. Over two million bottles of Chef Paul's Magic Seasoning Blends are sold annually. Color photos.

Description

UsedGood. The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact (including the dust cover, if applicable). Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials.
UsedGood
NZ$9.97
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Details

  • Title Chef Paul Prudhomme's Pure Magic
  • Author Prudhomme, Paul
  • Binding Hardcover
  • Edition First Edition
  • Condition UsedGood
  • Pages 224
  • Volumes 1
  • Language ENG
  • Publisher William Morrow & Company, New York
  • Date 1995-06
  • Illustrated Yes
  • Features Illustrated, Index
  • Bookseller's Inventory # 31UI5600D1R2_ns
  • ISBN 9780688142025 / 0688142028
  • Weight 0.85 lbs (0.39 kg)
  • Dimensions 9.3 x 6.3 x 0.8 in (23.62 x 16.00 x 2.03 cm)
  • Themes
    • Cultural Region: Deep South
    • Cultural Region: Mediterranean
    • Cultural Region: Mid-South
    • Cultural Region: Southeast U.S.
    • Ethnic Orientation: African American
    • Geographic Orientation: Louisiana
    • Topical: Cajun
  • Library of Congress subjects Cookery, American - Louisiana style, Spices
  • Library of Congress Catalog Number 94046213
  • Dewey Decimal Code 641.657

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