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The Chez Panisse Menu Cook Book
Stock Photo: Cover May Be Different

The Chez Panisse Menu Cook Book Hardcover - 1982

by Alice Waters

  • Used
  • very good
  • Hardcover
  • first

Description

New York: Random House, 1982. First Edition. Hardcover. Very Good/very good. First printng as per Random House number line. A ding to the bottom edge of the front cover, top edge dusty, some recipes starred by the previous owner else clean and unmarked.else very light shelf wear to the book; the price-clipped jacket shows a chip to the top of the rear panel, rear flap creased. Chez Panisse was recognized as the Best Restaurant in America by Gourmet Magazine in 2001. In 1992 Waters became the first woman to be named Best Chef in America by the James Beard Foundation. “Described variously as a visionary, a pioneer, ‘the mother of American cooking’ and ‘the most important figure in the culinary history of North America’, Alice Waters is certainly one of the most influential figures in American cooking of the last 50 years.”--50 Best Restaurants Association. Every effort is made to ship all books and other items within 24 hours. Clean recycled packing material will be used when possible. The Book Shed has a been a member of the Vermont Antiquarian Bookseller's Association since 1997. An online bookseller with a bookshop sensibility!
Used - Very Good
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Details

  • Title The Chez Panisse Menu Cook Book
  • Author Alice Waters
  • Binding Hardcover
  • Edition First Edition
  • Condition Used - Very Good
  • Pages 312
  • Volumes 1
  • Language ENG
  • Publisher Random House, New York
  • Date 1982
  • Bookseller's Inventory # 2005302
  • ISBN 9780394517872 / 0394517873
  • Weight 1.46 lbs (0.66 kg)
  • Dimensions 9.57 x 6.43 x 1.2 in (24.31 x 16.33 x 3.05 cm)
  • Library of Congress subjects Cookery, French, Chez Panisse
  • Library of Congress Catalog Number 81040215
  • Dewey Decimal Code 641.594

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