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Chinese Gastronomy
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Chinese Gastronomy Hardcover - 1969

by Hsiang-ju Lin

  • Used
  • very good
  • Hardcover

Description

Rare, out of print edition. Book cover near new, very light edge wear - pages clean and unmarked – spine solid and undamaged. Jacket near new, light edge wear; protected in mylar cover. Proceeds benefit Friends of the Library; books sold are NOT ex-library. "Honest and reliable service - every book hand-packaged with care." An excursion into the history and evolution of Chinese cookery accompanies a selection of recipes adapted for the modern Western kitchen.
Used - Very Good
On sale NZ$148.85 (was NZ$165.39)
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