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Classical Turkish Cooking:  Traditional Turkish Food for the American  Kitchen

Classical Turkish Cooking: Traditional Turkish Food for the American Kitchen

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Classical Turkish Cooking: Traditional Turkish Food for the American Kitchen

by Algar, Ayla

  • Used
  • Hardcover
  • first
Condition
Very Good in Good dust jacket; Jacket has large tear to rear panel, pages toned, faint foxing to edges.
ISBN 10
0060163178
ISBN 13
9780060163174
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Selkirk, New York, United States
Item Price
NZ$25.34
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About This Item

NY: Harpercollins. Very Good in Good dust jacket; Jacket has large tear to rear panel, pages . toned, faint foxing to edges.. 1991. First Printing. Hardcover. 0060163178 . xii, 306 pp, index. ; 8vo 8" - 9" tall .

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Details

Bookseller
Old Saratoga Books US (US)
Bookseller's Inventory #
38787
Title
Classical Turkish Cooking: Traditional Turkish Food for the American Kitchen
Author
Algar, Ayla
Format/Binding
Hardcover
Book Condition
Used - Very Good in Good dust jacket; Jacket has large tear to rear panel, pages toned, faint foxing to edges.
Edition
First Printing
ISBN 10
0060163178
ISBN 13
9780060163174
Publisher
Harpercollins
Place of Publication
NY
Date Published
1991
Keywords
0060163178, Turkish Cuisine, Turkish Cooking, Turkish Cookbooks
Bookseller catalogs
Cooking and Gastronomy;

Terms of Sale

Old Saratoga Books

We are happy to provide a refund within thirty days of the customer's receipt of any book(s) upon return of the book(s) to our shop.

About the Seller

Old Saratoga Books

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2005
Selkirk, New York

About Old Saratoga Books

Old Saratoga Books owners Dan and Rachel Jagareski have been selling books since 1996. After running an open shop for twenty years in the historic village of Schuylerville we now sell books online and at book fairs. We are members of the Independent Online Booksellers Association (IOBA). Our specialties include books about history, science, cooking, children's books, and the arts. Rachel is a graduate of the Colorado Antiquarian Book Seminar and has attended Rare Book School in Charlottesville, Virginia.

Glossary

Some terminology that may be used in this description includes:

Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
Edges
The collective of the top, fore and bottom edges of the text block of the book, being that part of the edges of the pages of a...

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