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Company's Coming Most Loved Slow Cooker Creations
Stock Photo: Cover May Be Different

Company's Coming Most Loved Slow Cooker Creations Hardcover - 2008

by Jean Pare

  • Used
  • Hardcover

Description

Company's Coming Publishing, January 2008. Hardcover. Used - Good. Shipping fee applies to first book, there is no additional shipping fee for addition books from our store. All of our books are in clean, readable condition (unless noted otherwise). Our books generally have a store sticker on the inside cover with our in store pricing. Being used books, some of them may have writing inside the cover. If you need more details about a certain book, you can always give us a call at 920-734-8908.
Used - Good
NZ$14.98
NZ$7.91 Shipping to USA
Standard delivery: 4 to 27 days
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Ships from The Book Store (Wisconsin, United States)

Details

About The Book Store Wisconsin, United States

Biblio member since 2018
Seller rating: This seller has earned a 5 of 5 Stars rating from Biblio customers.

We are a brick and mortar, independent, new and used book store in Appleton, WI. Independently owned and operated since 1977.

Terms of Sale: 30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives mis-described or damaged.

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About the author

Since 1981, Albertans have shared their love of Jean Par (pronounced "PAIR-ee") and her crowd-pleasing recipes with the world. For eighteen years before that, Jean Par earned a place in the hearts of her fellow townspeople in small-town Vermilion, Alberta, as the caterer who was most often asked: "Jean, will you handle it?" The inspiration for Jean Par to create the Company's Coming cookbook series came to her from the empty plates that followed every catering function, coupled with an outpouring of requests for her recipes. April 14, 1981, marked the debut of 150 Delicious Squares, the first Company's Coming cookbook in what would soon become Canada's most popular cookbook series. Sincerity and trust come through in every one of Jean's recipes.