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The Complete Book of American Fish and Shellfish Cookery
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The Complete Book of American Fish and Shellfish Cookery Hardcover - 1984

by Bjornskov, Elizabeth

  • Used
  • Hardcover

Description

New York: Alfred A. Knopf. Fine copy in nearly fine dust jacket. 1984. BC ed.. hardcover. 8vo, 481 pp. .
Used - Fine copy in nearly fine dust jacket
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Details

  • Title The Complete Book of American Fish and Shellfish Cookery
  • Author Bjornskov, Elizabeth
  • Illustrator Illus. by the author
  • Binding Hardcover
  • Edition BC ed.
  • Condition Used - Fine copy in nearly fine dust jacket
  • Pages 481
  • Volumes 1
  • Language ENG
  • Publisher Alfred A. Knopf, New York
  • Date 1984
  • Bookseller's Inventory # BOOKS035366I
  • ISBN 9780394530956 / 0394530950
  • Weight 1.89 lbs (0.86 kg)
  • Library of Congress subjects Cookery (Fish), Cookery (Shellfish)
  • Library of Congress Catalog Number 83048847
  • Dewey Decimal Code 641.392

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