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Consider the Fork: A History of How We Cook and Eat Hardcover - 2012
by Wilson, Bee
- Used
- very good
- Hardcover
Description
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Details
- Title Consider the Fork: A History of How We Cook and Eat
- Author Wilson, Bee
- Binding Hardcover
- Edition First Edition
- Condition Used - Very Good
- Pages 352
- Volumes 1
- Language ENG
- Publisher Basic Books, New York
- Date 2012-10-09
- Illustrated Yes
- Bookseller's Inventory # 2005100108
- ISBN 9780465021765 / 046502176X
- Weight 1.25 lbs (0.57 kg)
- Dimensions 9.5 x 6.5 x 1.25 in (24.13 x 16.51 x 3.18 cm)
- Ages 18 to UP years
- Grade levels 13 - UP
- Library of Congress subjects Dinners and dining - History, Cooking - History
- Library of Congress Catalog Number 2012016283
- Dewey Decimal Code 643.3
About SequiturBooks Maryland, United States
Specializing in: African Studies, Classical Studies, Early Printings, History, History Of Ideas, Philosophy, Science, Social Science
Biblio member since 2008
Sequitur Books is an independent academic bookstore. We pride ourselves on a thought provoking selection, with extensive collections in philosophy, history, social science, African studies, Near Eastern studies, and physical science. Our motto, "For every person, a good book!"
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