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Is This A Cookbook?: Adventures in the Kitchen
Stock Photo: Cover May Be Different

Is This A Cookbook?: Adventures in the Kitchen Hardcover - 2022

by Blumenthal, Heston

  • New
  • Hardcover
  • first

Description

Bloomsbury Publishing, 2022. 1st Edition . Hardcover. New/New. Clean and tight. Perfect copy. Top notch.
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Details

  • Title Is This A Cookbook?: Adventures in the Kitchen
  • Author Blumenthal, Heston
  • Binding Hardcover
  • Edition 1st Edition
  • Condition New
  • Pages 368
  • Volumes 1
  • Language ENG
  • Publisher Bloomsbury Publishing
  • Date 2022
  • Features Dust Cover
  • Bookseller's Inventory # 000666
  • ISBN 9781526621504 / 1526621509
  • Weight 2.86 lbs (1.30 kg)
  • Dimensions 10.49 x 7.32 x 1.33 in (26.64 x 18.59 x 3.38 cm)
  • Library of Congress subjects Cooking, Cookbooks
  • Dewey Decimal Code 641.5

About Loupe Books Kent, United Kingdom

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Loupe Books is a specialist bookseller of art, architecture, history, nature and topography books. We also stock very good quality, mainly first edition fiction and non fiction with many signed copies and rarities. We are firstly book-lovers and give an efficient, personal service and will always go the extra mile for our customers.

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Citations

  • Library Journal, 11/01/2022, Page 123
  • Publishers Weekly, 11/07/2022, Page 0
  • Shelf Awareness, 01/06/2023, Page 0

About the author

Heston Blumenthal is entirely self-taught and one of the most progressive chefs of his generation. He's worked with food historians, perfumists, food physiologists, and biochemists the world over in a bid to change our perceptions and open our eyes to the food we eat, by engaging all of our senses. In 2004 he won the coveted three Michelin-stars in near-record time for his restaurant, The Fat Duck, which has twice been voted the best restaurant in the world by Restaurant Magazine's panel of experts. He also owns Dinner, a two-Michelin star restaurant in London, and two pubs in Bray, Berkshire. Heston has won a number of awards for his restaurants, tv shows, and books, and in 2006 he was awarded an OBE for his contributions to British gastronomy. He lives in Berkshire in the UK. @thehestonblumenthalteam