![Cooking in Europe, 1250-1650 (The Greenwood Press Daily Life Through History](https://d3525k1ryd2155.cloudfront.net/f/964/330/9780313330964.IN.0.m.jpg)
Stock Photo: Cover May Be Different
Cooking in Europe, 1250-1650 (The Greenwood Press Daily Life Through History Series) (The Greenwood Press Daily Life Through History Series: Cooking Up History) Hardcover - 2006
by Ken Albala
- Used
- Good
- Hardcover
Drop Ship Order
Description
NZ$146.55
FREE Shipping to USA
Standard delivery: 7 to 14 days
More Shipping Options
Ships from Bonita (California, United States)
Details
- Title Cooking in Europe, 1250-1650 (The Greenwood Press Daily Life Through History Series) (The Greenwood Press Daily Life Through History Series: Cooking Up History)
- Author Ken Albala
- Binding Hardcover
- Edition First Edition
- Condition Used - Good
- Pages 200
- Volumes 1
- Language ENG
- Publisher Greenwood, Westport, Connecticut
- Date 2006-06-01
- Illustrated Yes
- Features Bibliography, Dust Cover, Illustrated, Index, Table of Contents
- Bookseller's Inventory # 0313330964.G
- ISBN 9780313330964 / 0313330964
- Weight 1.34 lbs (0.61 kg)
- Dimensions 10.34 x 7.02 x 0.71 in (26.26 x 17.83 x 1.80 cm)
- Library of Congress subjects Cookery, European - History
- Library of Congress Catalog Number 2006004782
- Dewey Decimal Code 641.59
About Bonita California, United States
Biblio member since 2020
Media reviews
Citations
- Reference and Research Bk News, 11/01/2006, Page 316
- School Library Journal, 02/01/2007, Page 130