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Cooking with Fire and Smoke
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Cooking with Fire and Smoke Trade paperback - 1991

by Phillip Stephen Schulz

  • New
  • Paperback

Description

Simon & Schuster, May 1991. Trade Paperback. New/No Jacket. NEW BOOK
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Ships from Next Page Bookstore, LLC (Indiana, United States)

Details

  • Title Cooking with Fire and Smoke
  • Author Phillip Stephen Schulz
  • Binding Trade Paperback
  • Edition Reprint
  • Condition New
  • Pages 336
  • Volumes 1
  • Language ENG
  • Publisher Simon & Schuster, Old Tappan, New Jersey, U.S.A.
  • Date May 1991
  • Bookseller's Inventory # 428
  • ISBN 9780671733094 / 0671733095
  • Weight 0.82 lbs (0.37 kg)
  • Dimensions 9.24 x 6.16 x 0.85 in (23.47 x 15.65 x 2.16 cm)
  • Dewey Decimal Code 641.76

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First line

COOKING WITH FIRE and smoke-or more precisely-roasting over fire and flavoring with smoke is an ancient art.

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About the author

Phillip Schulz, author of Vodka 'n' Vittles and As American as Apple Pie, lives in New York City and Amagansett, Long Island.