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Cooking the French Way: Revised and Expanded to Include New Low-Fat and
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Cooking the French Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks) Library binding - 2001

by Waldee, Lynne Marie

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Description

Lerner Pub Group, 2001-09-01. Library Binding. New. New. In shrink wrap. Looks like an interesting title!
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First line

The people of France consider cooking a fine art.