Skip to content

On Cooking : Techniques from Expert Chefs

On Cooking : Techniques from Expert Chefs Hardcover - 1998

by Sarah R. Labensky; Steven R. Labensky; Alan M. Hause

  • Used
  • Good
  • Hardcover

Description

Prentice Hall PTR, 1998. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Used - Good
NZ$12.89
FREE Shipping to USA Standard delivery: 4 to 8 days
More Shipping Options
Ships from ThriftBooks (Washington, United States)

Details

  • Title On Cooking : Techniques from Expert Chefs
  • Author Sarah R. Labensky; Steven R. Labensky; Alan M. Hause
  • Binding Hardcover
  • Edition 2nd
  • Condition Used - Good
  • Pages 1125
  • Volumes 1
  • Language ENG
  • Publisher Prentice Hall PTR, Upper Saddle River, NJ
  • Date 1998
  • Illustrated Yes
  • Bookseller's Inventory # G0139241019I3N00
  • ISBN 9780139241017 / 0139241019
  • Weight 6.09 lbs (2.76 kg)
  • Dimensions 11.2 x 8.75 x 1.82 in (28.45 x 22.23 x 4.62 cm)
  • Library of Congress subjects Cookery
  • Library of Congress Catalog Number 98017966
  • Dewey Decimal Code 641.5

About ThriftBooks Washington, United States

Biblio member since 2018
Seller rating: This seller has earned a 4 of 5 Stars rating from Biblio customers.

From the largest selection of used titles, we put quality, affordable books into the hands of readers

Terms of Sale: 30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

Browse books from ThriftBooks