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Cooking W/O Salt Mass market paperbound - 1982
by Elma W. Bagg
- Used
- Paperback
Description
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Details
- Title Cooking W/O Salt
- Author Elma W. Bagg
- Binding Mass Market Paperbound
- Edition [ Edition: Reprint ]
- Condition Used - Good Condition
- Volumes 1
- Language ENG
- Publisher Bantam Books
- Date December 1, 1982
- Bookseller's Inventory # 6509468
- ISBN 9780553272413 / 0553272411
- Weight 0.28 lbs (0.13 kg)
- Dewey Decimal Code 641.563
First line
Few of us can afford the time to bake all our own bread, and low-sodium bread can be bought in almost any good bakery or market.