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Cordon Bleu Cookbook : Recipes for Freezing and Entertaining Hardcover - 1977

by Hume, Rosemary & Muriel Downes

  • Used
  • Hardcover
  • Signed
  • first

Description

Sydney: Books for Pleasure - Paul Hamlyn, 1977. Book. Very Good +. Hard Cover with Dust Jacket. Signed by Author(s). First Australian Edition. VG+, Shelfwear, edge bumping, remainder stripe, mild spine lean/VG+, Edgewear, small tear, indentations. 128 pages, including the index. The title-page has been signed and inscribed 'Best wishes / Muriel Downes / Sydney 1978', with the additional signatures of Sarah Nops and Fred Wilkinson. Sarah Nops and Muriel Downes were colleagues at the Cordon Bleu Cookery School, and Fred Wilkinson was Principal of the Constance Spry Flower School and Floral Arranger for the Royal Family. Loosely inserted is a page from a magazine article announcing the arrival of these three experts in Australia to give lectures and demonstrations.Jacket photo by Eric Carter. Expanded condition report/photo on request..
Used - Very Good +
NZ$133.62
NZ$30.06 Shipping to USA
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