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Dean & DeLuca; The Food and Wine Cookbook
Stock Photo: Cover May Be Different

Dean & DeLuca; The Food and Wine Cookbook Hardcover - 2002

by Morgan, Jeff; Steven Rothfeld (Photos)

  • Used
  • Hardcover

Description

San Francisco: Chronicle Books, 2002. Hardcover. pp. 223. 8vo. Light shelfwear; very good.
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Details

  • Title Dean & DeLuca; The Food and Wine Cookbook
  • Author Morgan, Jeff; Steven Rothfeld (Photos)
  • Binding Hardcover
  • Edition First Edition
  • Pages 224
  • Volumes 1
  • Language ENG
  • Publisher Chronicle Books, San Francisco
  • Date 2002
  • Illustrated Yes
  • Bookseller's Inventory # 082263
  • ISBN 9780811832137 / 0811832139
  • Weight 2.45 lbs (1.11 kg)
  • Dimensions 9.38 x 8.5 x 1 in (23.83 x 21.59 x 2.54 cm)
  • Library of Congress subjects Cookery, American, Wine and wine making
  • Library of Congress Catalog Number 2001028815
  • Dewey Decimal Code 641.597

About BISON BOOKS - ABAC/ILAB Manitoba, Canada

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First line

In this mecca of New World wine making, heat and sunshine ripen grapes while bracing Pacific air preserves their precious natural acidity.

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About the author

Jeff Morgan is the wine director for Dean & DeLuca. Formerly West Coast editor for Wine Spectator magazine, he lives in California's Napa Valley.

Steve Rothfeld's photographs have appeared in numerous books and the magazines Food & Wine, Gourmet, Bon Appetit, and Travel & Leisure. He makes his home in the Napa Valley.

Leslie Rudd is the chairman of Dean & Deluca and owner of Rudd Vineyards and Winery in Napa Valley.