The Diabetic Cookbook (First Edition)
by Jones, Bridget
- Used
- Fine
- Hardcover
- first
- Condition
- Fine/Fine
- ISBN 10
- 0831721944
- ISBN 13
- 9780831721947
- Seller
-
Hendersonville, North Carolina, United States
Payment Methods Accepted
About This Item
New York: Smithmark Pub, 1992. First Edition. Hardcover. Fine/Fine. Illustrated. Jones is a freelance food consultant and author of articles in more than 30 magazines, guides and cookbooks. Green cloth with silver spine lettering. As new. 80pp., with an index. Nice copy. Full refund if not satisfied.
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Details
- Bookseller
- Shelley and Son Books (US)
- Bookseller's Inventory #
- 030210
- Title
- The Diabetic Cookbook (First Edition)
- Author
- Jones, Bridget
- Illustrator
- Illustrated
- Format/Binding
- Hardcover
- Book Condition
- Used - Fine
- Jacket Condition
- Fine
- Quantity Available
- 1
- Edition
- First Edition
- ISBN 10
- 0831721944
- ISBN 13
- 9780831721947
- Publisher
- Smithmark Pub
- Place of Publication
- New York
- Date Published
- 1992
- Keywords
- Food, Cooking, Wine, Eat, Ethnic Foods
- X weight
- 22 oz
Terms of Sale
Shelley and Son Books
I offer a full refund if not satisfied as long as the book is returned in the same condition as sent.
About the Seller
Shelley and Son Books
Biblio member since 2005
Hendersonville, North Carolina
About Shelley and Son Books
We specialize in books by and about C.S. Lewis, J.R.R. Tolkien, the Inklings, and their Friends.
Glossary
Some terminology that may be used in this description includes:
- Cloth
- "Cloth-bound" generally refers to a hardcover book with cloth covering the outside of the book covers. The cloth is stretched...
- Spine
- The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
- PUB
- Common abbreviation for 'published'