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Dishing Up�?�® Washington

Dishing Up�?�® Washington Paperback - 2012

by Jess Thomson

  • Used
  • Paperback

Description

Storey Publishing, LLC, 11/20/2012. Illustrated. paperback. Like New. LIKE NEW!!! Has a red or black remainder mark on bottom/exterior edge of pages.
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Details

  • Title Dishing UpÃ??Ã?® Washington
  • Author Jess Thomson
  • Binding Paperback
  • Edition Illustrated
  • Condition New
  • Pages 288
  • Volumes 1
  • Language ENG
  • Publisher Storey Publishing, LLC, North Adams, Massachusetts
  • Date 11/20/2012
  • Illustrated Yes
  • Features Bibliography, Illustrated, Index, Maps, Table of Contents
  • Bookseller's Inventory # PB-LN-1612120288
  • ISBN 9781612120287 / 1612120288
  • Weight 1.65 lbs (0.75 kg)
  • Dimensions 9.2 x 7.3 x 0.7 in (23.37 x 18.54 x 1.78 cm)
  • Themes
    • Cultural Region: Pacific Northwest
    • Cultural Region: Western U.S.
    • Geographic Orientation: Washington
  • Library of Congress subjects Cookbooks, Cooking, American - Pacific Northwest style
  • Library of Congress Catalog Number 2012024857
  • Dewey Decimal Code 641.597

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From the rear cover

Savor the outstanding flavors of Washington with recipes that celebrate the abundant seafood, fertile farmland, and world-class chefs and winemakers that make the state a culinary star. From freshly caught fish to wild mushrooms and just-off-the-tree orchard fruits, vibrant local ingredients elevate dishes such as Grilled Salmon with Spring Garden Saag, Warm Foraged Mushroom Salad, and Summer Cherry Goat's Milk Frozen Yogurt to new heights. Open a bottle of local wine, choose a recipe (perhaps one from a favorite chef!), and serve up Washington's bounty.