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Ducksoup : The Wisdom of Simple Cooking

Ducksoup : The Wisdom of Simple Cooking Hardcover - 2017

by Clare Lattin; Tom Hill

  • Used
  • Good
  • Hardcover

Description

Chronicle Books LLC, 2017. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. An ex-library book and may have standard library stamps and/or stickers. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
Used - Good
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Details

  • Title Ducksoup : The Wisdom of Simple Cooking
  • Author Clare Lattin; Tom Hill
  • Binding Hardcover
  • Condition Used - Good
  • Pages 352
  • Volumes 1
  • Language ENG
  • Publisher Chronicle Books LLC
  • Date 2017
  • Illustrated Yes
  • Features Illustrated, Index
  • Bookseller's Inventory # G1452161798I3N10
  • ISBN 9781452161792 / 1452161798
  • Weight 2.5 lbs (1.13 kg)
  • Dimensions 10.4 x 6.8 x 1.3 in (26.42 x 17.27 x 3.30 cm)
  • Library of Congress subjects Quick and easy cooking, Cooking, Scandinavian
  • Library of Congress Catalog Number 2016031797
  • Dewey Decimal Code 641.512

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Citations

  • Publishers Weekly, 04/17/2017, Page 0

About the author

Clare Lattin is the owner of Ducksoup and cofounder of a PR agency specializing in restaurant and food brands. She lives in London.

Tom Hill is the executive chef at Ducksoup and co-proprietor of Rawduck. He lives in London.