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Edible Science: Experiments You Can Eat

Edible Science: Experiments You Can Eat Library binding - 2015

by Wheeler-Toppen, Jodi

  • Used
  • Good

Description

National Geographic Kids, 2015. Library Binding. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Used - Good
NZ$13.29
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Details

  • Title Edible Science: Experiments You Can Eat
  • Author Wheeler-Toppen, Jodi
  • Binding Library Binding
  • Condition Used - Good
  • Pages 80
  • Volumes 1
  • Language ENG
  • Publisher National Geographic Kids
  • Date 2015
  • Illustrated Yes
  • Features Bibliography, Illustrated, Index
  • Bookseller's Inventory # G1426321120I3N00
  • ISBN 9781426321122 / 1426321120
  • Weight 1.25 lbs (0.57 kg)
  • Dimensions 11.1 x 8.5 x 0.5 in (28.19 x 21.59 x 1.27 cm)
  • Ages 08 to 12 years
  • Grade levels 3 - 7
  • Reading level 960
  • Library of Congress subjects Experiments, Science projects
  • Dewey Decimal Code 507.800

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About the author

JODI WHEELER-TOPPEN is a former teacher and the author of nine books and numerous articles for teachers and students. She holds a Ph.D. in science education from the University of Georgia and conducts teacher workshops on science and literacy.


RACHEL FULLER, freelance illustrator, works as part of a co-operative called Studio Greenhouse, which she helped set up in 2004. In addition to studying at Reigate Art College and Camberwell in London, she graduated from Brighton University with a B.A. in Graphic Design. Rachel has worked for major publishers including Macmillan, Tango Books, Child's Play, Emma Treehouse, A&C Black, Cowley Robinson, Oxford University Press, and more. She is also an active member of Brighton Illustrators Group.