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Encyclopedia of Chinese and Oriental Cookery
Stock Photo: Cover May Be Different

Encyclopedia of Chinese and Oriental Cookery Hardcover - 1988

by Brennan, Jennifer

  • Used
  • Good
  • Hardcover

Description

London: Black Cat, 1988. Book. Good. Hardback. Reprint. 8vo - over 7¾" - 9¾" tall. 542 pages. Authentic recipes and cooking techniques. Overseas customers please email for shipping quote..
Used - Good
NZ$14.80
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