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The Encyclopedia of Herbs, Spices, & Flavorings/a Cook's Compendium

The Encyclopedia of Herbs, Spices, & Flavorings/a Cook's Compendium

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The Encyclopedia of Herbs, Spices, & Flavorings/a Cook's Compendium

  • Used
Condition
UsedGood
ISBN 10
1564580652
ISBN 13
9781564580658
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Spokane, Washington, United States
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About This Item

UsedGood. Condition: GOOD - Used with some wear from use. May include stickers on cover, missing or wear to dustcover, inside cover, spine, slight curled corners, stains, and wear to the fore edge. All orders ship via UPS Mail Innovations - can take up to 14 business days from first scan to be delivered.

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Details

Bookseller
Goodwill Industries of the Inland Northwest US (US)
Bookseller's Inventory #
4J2HM00068T2
Title
The Encyclopedia of Herbs, Spices, & Flavorings/a Cook's Compendium
Book Condition
UsedGood
Quantity Available
1
Binding
Hardback
ISBN 10
1564580652
ISBN 13
9781564580658
Publisher
DK ADULT
Place of Publication
East Rutherford, New Jersey, U.s.a.
This edition first published
1992-09-15

Terms of Sale

Goodwill Industries of the Inland Northwest

30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

About the Seller

Goodwill Industries of the Inland Northwest

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2023
Spokane, Washington

About Goodwill Industries of the Inland Northwest

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Glossary

Some terminology that may be used in this description includes:

Spine
The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....
Fore Edge
The portion of a book that is opposite the spine. That part of a book which faces the wall when shelved in a traditional...

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