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Wiley, 9/26/2001 12:00:01 A. hardcover. Very Good. 1.7000 in x 10.9000 in x 8.9000 in.
Exploring Wine : The Culinary Institute of America's Complete Guide to Wines of the World by Brian H. Smith; Michael A. Weiss; Steven Kolpan - 2001
by Brian H. Smith; Michael A. Weiss; Steven Kolpan
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Exploring Wine : The Culinary Institute of America's Complete Guide to Wines of the World
by Brian H. Smith; Michael A. Weiss; Steven Kolpan
- Used
- as new
- Hardcover
Wiley & Sons, Incorporated, John, 2001. Hardcover. As New. Disclaimer:Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
- Bookseller ThriftBooks (US)
- Format/Binding Hardcover
- Book Condition New As New
- Quantity Available 1
- Binding Hardcover
- ISBN 10 0471352950
- ISBN 13 9780471352952
- Publisher Wiley & Sons, Incorporated, John
- Date Published 2001
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Exploring Wine: The Culinary Institute of America's Guide to Wines of the World, 2nd Edition
by Kolpan, Steven,Smith, Brian H
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Chicago, Illinois, United States
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Exploring Wine: The Culinary Institute of America's Guide to Wines of the World, 2nd Edition
by Kolpan, Steven,Smith, Brian H
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Wiley, 9/26/2001 12:00:01 A. hardcover. Good. 1.7000 in x 10.9000 in x 8.9000 in. Crease on cover*
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Exploring Wine: The Culinary Institute of America's Guide to Wines of the World
by Steven Kolpan, Brian H. Smith & Michael A. Weiss
- Used
- Hardcover
- Condition
- Used - Very Good condition - former library ownership with mylar over-jacket, labels, rubber stamping
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- Very Good condition - former library ownership with mylar over-jacket, labels, rubber stamping
- Edition
- Second
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9781397804713528 / 1397804713525
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Exploring Wine The Culinary Institute of America's Guide to Wines of the World, 2nd EditionAuthors: Steven Kolpan, Brian H. Smith & Michael A. Weiss
ISBN-13: 9780471352952
ISBN-10: 0471352950
Publication Date: 9/26/2001
Publisher: Wiley
Second Edition
Hardcover
8.9 x 11 inches, 820 pages
Written by the experts who train today's leading chefs and sommeliers, this invaluable guide thoroughly demystifies wine, from the basics of wine production to the nuances of wine lists, wine marketing, and wine service. Revised to reflect the many recent changes in the worldwide wine industry, the Second Edition of this critically acclaimed guide features an expanded American wines section, coverage of the latest developments in Italian wine and the new face of German and South American wine trades, and more.
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Exploring Wine: The Culinary Institute of America's Guide to Wines of the World, 2nd Edition
by Smith, Brian H.,Kolpan, Steven
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Simi Valley, California, United States
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Wiley, 2001-09-26. Hardcover. Good. 1.7000 10.9000 8.9000. Contains some writing and underlining. Like shelf wear.
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Exploring Wine: The Culinary Institute of America's Guide to Wines of the World, 2nd Edition
by Kolpan, Steven, Smith, Brian H
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Wiley. Used - Good. All orders guaranteed and ship within 24 hours. Your purchase supports More Than Words, a nonprofit job training program for youth, empowering youth to take charge of their lives by taking charge of a business.
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Exploring Wine : The Culinary Institute of America's Complete Guide to Wines of the World
by Smith, Brian H., Weiss, Michael A., Kolpan, Steven
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- Used - Good
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Mishawaka, Indiana, United States
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Wiley & Sons, Incorporated, John. Used - Good. Used book that is in clean, average condition without any missing pages.
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Exploring Wine : The Culinary Institute of America's Complete Guide to Wines of the World
by Smith, Brian H., Weiss, Michael A., Kolpan, Steven
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780471352952 / 0471352950
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Mishawaka, Indiana, United States
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Wiley & Sons, Incorporated, John. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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Exploring Wine : The Culinary Institute of America's Complete Guide to Wines of the World
by Smith, Brian H., Weiss, Michael A., Kolpan, Steven
- Used
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- Used - Very Good
- ISBN 10 / ISBN 13
- 9780471352952 / 0471352950
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Reno, Nevada, United States
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Wiley & Sons, Incorporated, John. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.
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Exploring Wine : The Culinary Institute of America's Complete Guide to Wines of the World
by Smith, Brian H., Weiss, Michael A., Kolpan, Steven
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780471352952 / 0471352950
- Quantity Available
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Reno, Nevada, United States
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Wiley & Sons, Incorporated, John. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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Exploring Wine: The Culinary Institute of America's Guide to Wines of the World, 2nd Edition
by Smith, Brian H.,Kolpan, Steven
- Used
- Good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780471352952 / 0471352950
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Simi Valley, California, United States
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Wiley, 2001-09-26. Hardcover. Good. 1.7000 10.9000 8.9000.
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