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Fabio's Italian Kitchen

Fabio's Italian Kitchen Paperback - 2013

by Viviani, Fabio

  • Used
  • very good
  • Paperback

When Viviani was growing up in a housing project in Florence, Italy, the center of his world was the kitchen. Now, he shares the best of Italian home cooking while telling the story of his hardscrabble childhood, his success as a chef in the United States, and the women in his family who inspired him.

Description

Paperback. Very Good.
Used - Very Good
NZ$9.46
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Details

  • Title Fabio's Italian Kitchen
  • Author Viviani, Fabio
  • Binding Paperback
  • Condition Used - Very Good
  • Pages 304
  • Volumes 1
  • Language ENG
  • Publisher Hachette Books, New York, NY
  • Date 2013-04
  • Illustrated Yes
  • Features Illustrated, Index, Price on Product - Canadian, Table of Contents
  • Bookseller's Inventory # GOR006825489
  • ISBN 9781401312770 / 1401312772
  • Weight 1.74 lbs (0.79 kg)
  • Dimensions 9.2 x 7.36 x 0.82 in (23.37 x 18.69 x 2.08 cm)
  • Themes
    • Cultural Region: Italy
    • Ethnic Orientation: Italian
  • Library of Congress subjects Cookbooks, Cooking, Italian
  • Library of Congress Catalog Number 2012047009
  • Dewey Decimal Code 641.594

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Citations

  • Publishers Weekly, 03/18/2013, Page 0

About the author

Fabio Viviani was born in Florence, Italy, where he began working at the Trattoria Il Pallaio when he was fourteen. Fabio appeared on the fifth season of Top Chef and was among the final four contestants; he was named "Fan Favorite," and he returned to Bravo to compete in Top Chef All Stars and appear on Life After Top Chef. He is the author of Fabio's Italian Kitchen and the owner and executive chef of Caf Firenze Moorpark, Firenze Osteria in Los Angeles, and Siena Tavern in Chicago. Fabio will be opening more restaurants in Chicago and Miami.