FABULOUS CHINESE COOKBOOK by Long, Harry Kam

Vancouver : Towncraft Stationers and Printers, 1965.. Very Good. Octavo, softcover, copper irridescent wraps in black spiral binding. Some light scuffing to cover else interior VG. first edition Not just any Chinese cookbook, but the one you've been waitin for. Helpful hints, recipes for such delicious items as ginger beef, curried chicken wings, deep fried rock cod, sweet and sour spareribs, chicken chow mein, etc. soups, rice, eggs, sauces.