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Fish  --   (The Good Cook Techniques & Recipes Series)

Fish -- (The Good Cook Techniques & Recipes Series)

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Fish -- (The Good Cook Techniques & Recipes Series)

by Editors of Time-Life Books

  • Used
  • fair
  • Hardcover
Condition
Fair
ISBN 10
0809428644
ISBN 13
9780809428649
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Spokane Valley, Washington, United States
Item Price
NZ$6.45
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About This Item

U.S.A.: Time Life Education, 1979. Hard Cover -- Fair -- Other than rippling to top corner of pages, book is tight -- Pictorial cover, no dust jacket if issued -- Indexed and photography/illustrations throughout. Hard Cover. Fair.

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Details

Bookseller
gigabooks US (US)
Bookseller's Inventory #
315096
Title
Fish -- (The Good Cook Techniques & Recipes Series)
Author
Editors of Time-Life Books
Format/Binding
Hardcover
Book Condition
Used - Fair
ISBN 10
0809428644
ISBN 13
9780809428649
Publisher
Time Life Education
Place of Publication
U.S.A.
Date Published
1979

Terms of Sale

gigabooks

Prefer orders to be processed by Biblio.com, but dealer will process orders if buyer desires by Visa, Mastercard, Discover, Amex, PayPal, money orders or check. Books may be returned if not as described.

About the Seller

gigabooks

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2004
Spokane Valley, Washington

Glossary

Some terminology that may be used in this description includes:

Fair
is a worn book that has complete text pages (including those with maps or plates) but may lack endpapers, half-title, etc....
Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
Tight
Used to mean that the binding of a book has not been overly loosened by frequent use.
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