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Fish and Shellfish : The Definitive Cook's Companion Hardcover - 1996
by Peterson, James
- Used
The seafood cookbook that's destined to become a classic, Fish & Shellfish offers a sprawling range of seafood recipes prepared every way: raw, marinated, cured, smoked, and cooked in every fashion under the sun. Readers also receive tips on buying and storing every type of fish, plus great advice on making sauces, pairing wines with dishes, and more. in color.
Description
Details
- Title Fish and Shellfish : The Definitive Cook's Companion
- Author Peterson, James
- Binding Hardcover
- Edition First Edition
- Condition Used - Good
- Pages 464
- Volumes 1
- Language ENG
- Publisher HarperCollins Publishers, New York
- Date 1996-04
- Illustrated Yes
- Features Glossary, Illustrated, Index
- Bookseller's Inventory # 5023960-6
- ISBN 9780688127374 / 0688127371
- Weight 4.6 lbs (2.09 kg)
- Dimensions 11 x 9.4 x 1.7 in (27.94 x 23.88 x 4.32 cm)
- Library of Congress subjects Cookery (Fish), Cookery (Shellfish)
- Library of Congress Catalog Number 95038375
- Dewey Decimal Code 641.692
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From the rear cover
Categories
Media reviews
Citations
- Booklist, 02/15/1996, Page 977
- Library Journal, 02/15/1996, Page 170
- Publishers Weekly, 01/22/1996, Page 66