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Food: a history

Food: a history Second hand softcover - 2002

by Fernández-Armesto, Felipe

  • Used

Description

London: Pan Books, 2002. Second-hand softcover. Fernández-Armesto, Felipe. Food: a history. Pan Books: London, 2002. 8vo (200x130mm) stiff pict card wrappers xvi,287,[1]pp. VG-/- cnrs bruised; pps age-toned; good reference copy
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Details

  • Title Food: a history
  • Author Fernández-Armesto, Felipe
  • Binding Second-hand softcover
  • Edition New edition
  • Pages 287
  • Volumes 1
  • Language ENG
  • Publisher Pan Books, London
  • Date 2002
  • Illustrated Yes
  • Bookseller's Inventory # 9780330491440-1
  • ISBN 9780330491440 / 033049144X
  • Library of Congress subjects Food habits, Food - History
  • Library of Congress Catalog Number 2005412911
  • Dewey Decimal Code 394.12

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Australia's specialist indie culinary bookstore for armchair cooks, professional chefs & avid foodies right in the heart of Melbourne at the Queen Victoria Market; open every day. We stock over 45,000 new, old, vintage and antiquarian books & ephemera about food, drink and the culinary arts


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