The Food of Morocco
by Wolfert, Paula
- Used
- Very Good
- Hardcover
- Condition
- Very Good/Very Good-
- ISBN 10
- 0061957550
- ISBN 13
- 9780061957550
- Seller
-
Ashland, Oregon, United States
Payment Methods Accepted
About This Item
New York: Ecco, 2011. 3rd Printing . Hardcover. Very Good/Very Good-. 4to - over 9¾" - 12" tall. Photographs by Quentin Bacon, drawings by Mark Marthaler. Text, photographs and illustrations fine. Bump to bottom spine. Stain, bottom spine, inside dust jacket. Expedited or International shipping may cost more.
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Details
- Bookseller
- Take Five Books (US)
- Bookseller's Inventory #
- 022092
- Title
- The Food of Morocco
- Author
- Wolfert, Paula
- Format/Binding
- Hardcover
- Book Condition
- Used - Very Good
- Jacket Condition
- Very Good-
- Quantity Available
- 1
- Edition
- 3rd Printing
- ISBN 10
- 0061957550
- ISBN 13
- 9780061957550
- Publisher
- Ecco
- Place of Publication
- New York
- Date Published
- 2011
- Size
- 4to - over 9¾" - 12" tall
- Keywords
- Kitchen, Morocco, Recipes, Food
Terms of Sale
Take Five Books
30 day return guarantee, with full refund including shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged. International postage is based on books weighing 3 lbs. For lighter books, partial refunds are given.
About the Seller
Take Five Books
Biblio member since 2008
Ashland, Oregon
About Take Five Books
Specializing in Fiction, Literature, Art, Music and the Eclectic Book. .
Glossary
Some terminology that may be used in this description includes:
- Spine
- The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....
- Jacket
- Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
- Fine
- A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...