![Food in the United States, 1820s-1890 (Food in American History)](https://d3525k1ryd2155.cloudfront.net/f/456/332/9780313332456.IN.0.m.jpg)
Stock Photo: Cover May Be Different
Food in the United States, 1820s-1890 (Food in American History) Hardcover - 2006
by Williams, Susan R
- Used
- Acceptable
- first
Description
NZ$11.06
FREE Shipping to USA
Standard delivery: 7 to 14 days
More Shipping Options
Ships from BooksRun (Pennsylvania, United States)
Details
- Title Food in the United States, 1820s-1890 (Food in American History)
- Author Williams, Susan R
- Binding Hardcover
- Edition 1
- Condition Used - Acceptable
- Pages 264
- Volumes 1
- Language ENG
- Publisher Greenwood, Westport, Connecticut
- Date 2006-08-01
- Illustrated Yes
- Features Bibliography, Dust Cover, Glossary, Illustrated, Index, Table of Contents
- Bookseller's Inventory # 0313332452-7-1-13
- ISBN 9780313332456 / 0313332452
- Weight 1.2 lbs (0.54 kg)
- Dimensions 9.36 x 6.36 x 0.99 in (23.77 x 16.15 x 2.51 cm)
-
Themes
- Chronological Period: 19th Century
- Library of Congress subjects Food Habits - United States, History, 19th Century - United States
- Library of Congress Catalog Number 2006015156
- Dewey Decimal Code 641.309
About BooksRun Pennsylvania, United States
Specializing in: Textbooks
Biblio member since 2016
BooksRun.com - best place to buy, sell or rent cheap textbooks
Media reviews
Citations
- Library Journal, 01/01/2007, Page 140