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The Food of Vietnam: Easy-to-Follow Recipes from the Country's Major Regions
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The Food of Vietnam: Easy-to-Follow Recipes from the Country's Major Regions [Vietnamese Cookbook with Over 80 Recipes] Paperback - 2017

by Choi, Trieu Thi

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  • Title The Food of Vietnam: Easy-to-Follow Recipes from the Country's Major Regions [Vietnamese Cookbook with Over 80 Recipes]
  • Author Choi, Trieu Thi
  • Binding Paperback
  • Edition Reprint
  • Condition New
  • Pages 112
  • Volumes 1
  • Language ENG
  • Publisher Tuttle Publishing
  • Date 2017-01-31
  • Bookseller's Inventory # 52YZZZ0261AC_ns
  • ISBN 9780804847612 / 0804847614
  • Weight 1 lbs (0.45 kg)
  • Dimensions 10.8 x 8.2 x 0.3 in (27.43 x 20.83 x 0.76 cm)
  • Themes
    • Cultural Region: Asian - General
    • Cultural Region: Southeast Asian
    • Ethnic Orientation: Asian - General
    • Ethnic Orientation: Asian - Vietnamese

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About the author

Recipes in this book were provided by Trieu Thi Choi, one of Vietnam's leading food authorities, prepared by the chefs of The Saigon Floating Hotel, in Ho Chi Minh City, and coordinated by Marcel Isaak.

Photographer Heinz von Holzen, originally from Switzerland, is a professional chef by training who has lived and worked in Indonesia since 1990.