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The French Chef in America: Julia Child's Second Act
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The French Chef in America: Julia Child's Second Act Paperback - 2016

by Prud'homme, Alex

  • Used
  • Paperback

Description

Random House Large Print. Used - Good. EX -- LIBRARY BOOKBUT STILL IN GOOD USABLE CONDITION!!! Former Library book. Paperback This item shows wear from consistent use but remains in good readable condition. It may have marks on or in it, and may show other signs of previous use or shelf wear. May have minor creases or signs of wear on dust jacket. Packed with care, shipped promptly.
Used - Good
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Details

  • Title The French Chef in America: Julia Child's Second Act
  • Author Prud'homme, Alex
  • Binding Paperback
  • Edition LRG
  • Condition Used - Good
  • Pages 528
  • Volumes 1
  • Language ENG
  • Publisher Random House Large Print
  • Date 2016
  • Large Print Yes
  • Illustrated Yes
  • Bookseller's Inventory # A-04-3899
  • ISBN 9780804195034 / 080419503X
  • Weight 1.15 lbs (0.52 kg)
  • Dimensions 9.1 x 6.1 x 1.2 in (23.11 x 15.49 x 3.05 cm)
  • Library of Congress subjects United States, Biography
  • Dewey Decimal Code B

About St. Vinnie's Charitable Books Oregon, United States

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St. Vincent de Paul Society of Lane County is a 501c3 charity based in Eugene Oregon. We serve at risk, homeless and low income populations in communities throughout Oregon. 100% of your purchase goes directly to help serve people in need by supporting our emergency homeless services, low income housing, or services for veterans, the elderly, and many other specialty programs helping those who need it most. We appreciate your business.

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About the author

ALEX PRUD'HOMME is Julia Child's great-nephew and the coauthor of her autobiography, My Life in France, which was adapted into the movie Julie & Julia. He is also the author of The Ripple Effect: The Fate of Freshwater in the Twenty-First Century, Hydrofracking: What Everyone Needs to Know, and The Cell Game, and he is the coauthor (with Michael Cherkasky) of Forewarned: Why the Government Is Failing to Protect Us--and What We Must Do to Protect Ourselves. Prud'homme's journalism has appeared in The New York Times, The New Yorker, Vanity Fair, Time, and People.