Skip to content

Genetically Engineered Food: Changing the Nature of Nature

Genetically Engineered Food: Changing the Nature of Nature Paperback - 2001

by Kimberly A. Wilson; Martin Teitel Ph.D

  • Used
  • Fine
  • Paperback
  • first

Description

Park Street Press, 2001. First printing of second edition. Softcover book. Book has no internal or external markings, no highlighting, no rem-mark, and is clean and tight. Covers have no tears, chips or folds, and are bright and clean. 206 pgs. w/index.. First Thus. Trade Paperback. Fine. 8vo - over 7¾" - 9¾" tall. Book.
Used - Fine
NZ$11.63
NZ$7.89 Shipping to USA
Standard delivery: 7 to 14 days
More Shipping Options
Ships from Riverhorsebooks (Michigan, United States)

About Riverhorsebooks Michigan, United States

Biblio member since 2015
Seller rating: This seller has earned a 5 of 5 Stars rating from Biblio customers.

We are online-only booksellers...in business since 2000. We love books and book people, always trying our best to satisfy customer needs and wants; we have been five-star sellers since the start.

Terms of Sale:

30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

Browse books from Riverhorsebooks

Details

First line

HASH(0x111436a0)

About the author

Martin Teitel, Ph.D., the author of "Rain Forest in Your Kitchen," is Executive Director of the Council for Responsible Genetics. He lives in Boston. Kimberly A. Wilson, former director of the council's program on Commercial Biotechnology and the Environment, works with the Greenpeace biotechnology campaign and lives in San Francisco.