Gestão da gastronomia: Custos, formação de preços, gerenciamento e planejamento do lucro -
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- Title Gestão da gastronomia: Custos, formação de preços, gerenciamento e planejamento do lucro
- Author Nome do autor
- Condition New
- Bookseller's Inventory # 9788539612277
- ISBN 9788539612277
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