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Great Good Food: Luscious Lower-Fat Cooking
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Great Good Food: Luscious Lower-Fat Cooking Paper back - 1993

by Julee Rosso

  • Used
  • very good

Description

Three Rivers Press, April 1993. Paper Back. Very Good.
Used - Very Good
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Details

  • Title Great Good Food: Luscious Lower-Fat Cooking
  • Author Julee Rosso
  • Binding Paper Back
  • Edition First Edition
  • Condition Used - Very Good
  • Pages 608
  • Volumes 1
  • Language ENG
  • Publisher Three Rivers Press, New York, New York, U.S.A.
  • Date April 1993
  • Illustrated Yes
  • Bookseller's Inventory # 255234
  • ISBN 9780517881224 / 0517881225
  • Weight 2.45 lbs (1.11 kg)
  • Dimensions 9.24 x 7.3 x 1.54 in (23.47 x 18.54 x 3.91 cm)
  • Library of Congress subjects Low-fat diet - Recipes
  • Library of Congress Catalog Number 92056843
  • Dewey Decimal Code 641.563

From the publisher

Julee Rosso is the co-author of the extraordinary Silver Palate cookbooks and The New Basics Cookbook, which total over 4.5 million copies in print. Inducted into the James Beard Foundation's Who's Who in American Cooking, she is a recipient of the Tastemaker Award for The Silver Palate Good Times Cookbook. The Silver Palate Cookbook was named to the James Beard Cookbook Hall of Fame. She lives in Saugatuck, Michigan, where she and her husband own the Wickwood Country Inn.


From the Hardcover edition.

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